Essay (summary)

In the lecture, the professor makes points about the first wheat product. The professor says that beer was the first wheat product. However, the reading says first product is bread. The professor argues about the reading with several points.
First of all, the professor says that wheat does not have to be ground. It easy to people to eat wheat sprouts. This is opposite of reading states, it says that early people ground wheat into a paste because it is hard to eat.
The talk says that fermenting happens very fast. This fermenting leads to foam, which people probably tasted as the beer. In the reading, it argued that fermenting made people to bake the bread.
The professor argues that people would not think to bake the wheat; the point is that early period, people don’t cook things. It seems beer, not bread, was the first wheat food.